Job Title: Assistant Restaurant Manager
Location: Anywhere in UAE
Job Purpose:
Assist in managing daily restaurant operations ensuring excellent customer service staff supervision and smooth workflow in a fast-food environment.
Key Responsibilities:
Support the Restaurant Manager in day-to-day operations.
Supervise staff assign duties and ensure service quality.
Monitor inventory ordering and stock control.
Handle customer queries and resolve complaints.
Ensure compliance with hygiene safety and brand standards.
Qualifications & Skills:
Previous experience in fast-food/QSR industry required.
Strong leadership communication and team management skills.
Ability to work in a fast-paced environment.
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