Banquet Kitchen Commis I Luxury Hospitality Doha

The Ritz-Carlton Doha is seeking a Full Time Line Cook (Non-Management) to join our Food & Beverage team. You will prepare meals per recipes, ensure proper portions, garnish dishes, and maintain cleanliness and safety in the kitchen.

Responsibilities include monitoring ovens and equipment, logging food items, assisting with training and team coaching, and partnering with service staff to ensure timely, high-quality meals that reflect our Gold Standards.

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