Bartender

Bartender
Application Deadline:
31 August 2026 Department:
Food & Beverage Employment Type:
Permanent - Full Time Location:
Qatar - Doha Description
A Bartender is responsible for mixing and serving alcoholic and non‑alcoholic beverages, delivering exceptional customer service, and maintaining a clean, organized, and efficient bar environment. Key Responsibilities
Beverage Preparation & Mixology:
Crafting cocktails, pouring wine and beer, and preparing non‑alcoholic drinks according to established recipes, portion sizes, and presentation standards. Guest Service & Hospitality:
Welcoming guests warmly, taking food and drink orders, answering questions about the menu, making recommendations, and building rapport with regulars. Bar Operations & Maintenance:
Setting up and breaking down the bar station. This includes washing and sanitizing glassware, wiping down counters, and prepping garnishes, ice, and mixers. Financial Transactions:
Operating the Point of Sale (POS) system, processing cash, credit card, and mobile payments, splitting checks accurately, and balancing the cash drawer at the end of the shift. Inventory & Restocking:
Monitoring liquor, beer, wine, and supply levels throughout the shift, restocking shelves and coolers, and reporting low inventory to management. Responsible Alcohol Service:
Checking guest IDs to ensure they meet the legal drinking age, monitoring guest intoxication levels, and safely cutting off service when necessary. Skills, Knowledge and Expertise
Experience:
Previous experience as a bartender or bartender apprentice (barback) in a fast‑paced hospitality environment. Certifications:
Valid Mixology, Bartending or wine certification. Skills:
Strong knowledge of classic cocktails, spirits, beer, and wine. High proficiency with POS systems and basic math for processing transactions. Physical Stamina:
Ability to stand and walk for long shifts, lift heavy items like ice buckets and kegs (up to 50 lbs), and move quickly in tight spaces.