Butcher
Hello Chef is building a world-class food operation focused on quality, safety, and consistency.
We’re hiring a Butcher to prepare and portion meat and fish to high standards. This is a hands‑on role for people who care about clean work, correct cuts, and food safety.
You’ll work on the production floor as part of a structured team, reporting to the Senior Butcher.
Your Core Accountabilities
- Food Safety & Hygiene: Follow food safety, hygiene, cleaning, sanitisation, equipment changeover, and opening/closing procedures.
- Product Accuracy & Quality: Cut, portion, label, and pack meat and fish exactly to specification.
- Yield & Production Discipline: Minimise waste, follow production plans, and support the team wherever needed, including cleaning and equipment preparation.
What We’re Looking For
- At least 2 years of hands‑on meat cutting, trimming and portioning experience, preferably in a commercial butchery or food‑production facility
- Willingness to support all production activities, including cleaning, sanitisation and equipment preparation.
- Attention to detail and ability to follow instructions exactly
- Reliable team player in a production environment
- Conversational English (able to understand instructions and communicate clearly on the floor)
What We Offer
- An on‑site, hands‑on role aligned to a six‑day production schedule
- Market‑competitive compensation with biannual performance reviews
- 26 days annual leave, annual flight allowance, and relocation support if moving to Dubai
- Premium medical insurance (including dental and optical)
- 50% Hello Chef discount and regular food tastings
- A clean, structured workplace with clear standards, strong teamwork, and real accountability.
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