Catering Site Supervisor

Job Roles & Responsibilities

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To oversee construction projects and supervise the construction team. The role responsibilities include ordering building supplies, scheduling equipment maintenance as needed, and training new construction employees

Principal Accountabilities- Inspecting construction sites regularly to identify and eliminate potential safety hazards.- Supervising and instructing the construction team as well as subcontractors.- Educating site workers on construction safety regulations and accident protocol.- Enforcing site safety rules to minimize work-related accidents and injuries.- Handling site accidents in accordance with established accident protocol.- Maintaining an accurate record of construction employee attendance.- Evaluating the performance of construction employees and instituting disciplinary measures as needed.- Analyzing blueprints to ensure that construction projects meet design, safety, and budget specifications.- Recommending changes to construction operations or procedures to increase efficiency.

Additional Job Roles & Responsibilities Additional Responsibilities 3 Job Knowledge

• Business skills, such as business budgeting and employee management. Attention to detail. Ability to organize scheduling and budgets. Physical stamina. Administrative ability and it literacy. Experience resourcing temporary help and managing employees

• ERP knowledge preferably SAP functional skills are a requirement to be successful in this role.

Job Experience

Leadership_

Resilience

Quality_

Agility

Quality and Safety L2

Catering L2

Site Planning and Preparation L2

Food Presentation L2

AI Fluency

Education

Member of FM Lead Body (IWFM /IFMA etc.) in any related field

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