LUNO Restaurant is looking for a skilled and experienced Chef de Partie (CDP) specializing in Japanese cuisine to join our culinary team. Key Responsibilities: Prepare and present Japanese dishes according to quality standards. Maintain food quality, consistency, and presentation. Ensure kitchen hygiene and food safety standards. Support and guide junior kitchen staff. Assist with stock control and kitchen operations. Requirements: Previous experience as a CDP or Demi Chef specializing in Japanese cuisine. Good knowledge of Japanese cooking techniques and ingredients. Strong teamwork and communication skills. Valid Qatar ID (QID) and Food Handler Certificate.
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