PULLMAN Doha is seeking a pastry/kitchen professional to maintain consistency in the preparation of all food items for a la carte and buffet menus, ensuring taste, temperature and visual appeal align with the property’s recipes and standards.
The role requires a strong focus on food hygiene, HACCP and ISO compliance, with the ability to communicate effectively within a fast-paced team, and to uphold safety and sanitation policies across the kitchen. #J-18808-Ljbffr
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Honeywell Technologies