Accor in Doha is seeking a kitchen professional to join our hotel team. Prepare and cook items according to recipes, assist senior chefs, prepare mise en place, ensure food quality and hygiene while following HACCP standards. Work with the kitchen team to deliver guest satisfaction. Ideal candidate has 1–2 years in professional kitchens, a culinary diploma is preferred, knowledge of food safety, ability to follow recipes, good communication, teamwork, and flexibility to work shifts including
This listing is sourced from a third-party job board. Applying will redirect you to the original posting.