Rosewood Hotels and Resorts invites applications for a Commis 1 to join our hotel kitchen team. You will prepare and present high-quality dishes within your assigned station, ensuring recipes and standards are followed.
You will also help maintain mise en place and uphold strict food safety and hygiene practices. You will support Commis 2 and Commis 3 colleagues, contributing to efficient kitchen operations while developing your own culinary skills.
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