cook for offshore

We are hiring cook - offshore

Join our offshore crew and bring your culinary skills to the high seas!

Location: Offshore

Vessel Type: Crew Boat / AHTS / Supply Vessel / Offshore Support Vessel

Requirements

Requirements:

* Valid STCW Certificates (Basic Safety Training etc.)

* Experience as a cook onboard offshore vessels or merchant ships

* Knowledge of hygiene and food safety standards

* Ability to plan menus and manage provisions

* Seaman Book and valid Passport

* Medical Fitness Certificate (OGUK or equivalent)

* COVID-19 Vaccination Certificate

Benefits

Benefits:

* Competitive offshore salary

* Food and accommodation onboard

* Travel arrangements as per company policy

* Safe and professional working environment

* Medical and insurance coverage

* Opportunities for contract extension and career growth

Skills: * Cooking Indian and Continental cuisine (veg & non-veg) * Meal planning and portion control * Inventory and stock management * Kitchen hygiene and safety practices * Time management and multitasking * Teamwork and adaptability in offshore conditions

Education

Qualifications: * Catering / Hotel Management Course (preferred) * STCW Basic Safety Training * Cook Certificate from recognized institution (if available) * Minimum 1 2 years offshore or shipboard cooking experience

Key Skills
Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills
Employment Type : Full Time
Experience: years
Vacancy: 1