At La Petite Maison (LPM) Doha , we celebrate the art of Mediterranean cuisine and exceptional hospitality. We are looking for a passionate and talented Demi Chef de Partie – Pastry (DCDP Pastry) to join our dynamic kitchen team!
- Assist the Pastry Chef de Partie in preparing and producing high-quality desserts, pastries, and baked goods.
- Ensure all pastry items are prepared and presented according to LPM standards.
- Maintain consistency in taste, quality, and presentation of all pastry creations.
- Ensure proper storage, labelling, and handling of pastry ingredients.
- Maintain high standards of food safety, hygiene, and cleanliness in the pastry section.
- Support daily pastry operations and ensure smooth service.
- Guide and support junior team members when required.
- Previous experience as a Demi Chef de Partie – Pastry or in a similar pastry kitchen role.
- Strong knowledge of pastry techniques, desserts, and baked goods.
- Passion for pastry, creativity, and attention to detail.
- Good knowledge of food safety and hygiene standards.
- Ability to work efficiently in a fast-paced kitchen environment.
- Strong teamwork, communication skills, and a positive attitude.
- Willingness to learn, develop, and maintain high culinary standards.
What We Offer:
- Competitive salary + tips
- 2 days off per week
- 21 days of annual leave + public holidays
- Opportunities for career growth within our restaurant group
At LPM Doha , we believe in teamwork, passion, and excellence. Join us and bring your pastry skills and creativity to a team dedicated to creating memorable dining experiences every day!
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