ISBA by Bagatelle Dubai invites a Demi Chef de Partie to join our premium French-M Mediterranean kitchen on Palm West Beach. You will assist the Chef de Partie, supervise Commis, and ensure quality, hygiene and consistency across the section during service.
We seek a Diploma or Certificate in Culinary Arts with 2–4 years’ experience, including at least 1 year as Commis or Demi; strong technique, HACCP knowledge, and a passion for precise plating and teamwork.
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