Hilton Doha is seeking a Demi Chef de Partie to lead station prep, ensure consistent quality and presentation, and support senior chefs in a fast-paced kitchen. You will maintain cleanliness and uphold safety standards while helping deliver memorable dining experiences for guests.
You will supervise junior cooks, monitor stock, and contribute to a collaborative, high-performance culinary team at a world‑class hotel in Qatar. #J-18808-Ljbffr
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