Blue Horizon is seeking an experienced Executive Chef for a Canadian restaurant in Al-Rayyan to oversee all kitchen operations. The ideal candidate has a strong background in Canadian cuisine, proven team leadership, and excellent communication in a fast-paced environment, with fluency in English. Responsibilities include menu creation, sourcing ingredients, maintaining food quality and safety standards, and ensuring efficient kitchen performance.
This listing is sourced from a third-party job board. Applying will redirect you to the original posting.