Executive Chef for Fine Dining Restaurant in Ar-Ruwais
We are seeking an experienced Executive Chef to lead our team at a fine dining restaurant in Ar-Ruwais. The ideal candidate will have a passion for creating innovative and high-quality dishes, as well as strong leadership skills to manage and train our kitchen staff. The Executive Chef will be responsible for menu planning, ordering and managing inventory, and maintaining high standards of food safety and cleanliness. They must also have excellent communication skills to work closely with front-of-house staff and ensure a seamless dining experience for our guests. This position requires a minimum of 5 years experience as an Executive Chef in a fine dining establishment, with a thorough knowledge of international cuisine. Salary is competitive at 1300$ per month, without accommodation provided. This is an excellent opportunity for Indian candidates with fluency in English to showcase their culinary talents in a beautiful location. Graduates from reputable culinary schools are preferred. Don't miss this chance to join our team and create memorable dining experiences for our guests! #J-18808-Ljbffr
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