Are you looking for an exciting opportunity to join the vibrant culinary scene in Doha? We are seeking an experienced Executive Chef to lead our culinary team.
Reporting directly to the General Manager, you will be responsible for managing the kitchen operations, menu planning and food preparation for both restaurant and catering services. You will also be in charge of training new kitchen staff and developing creative menus.
To be considered for this position, you must have at least 3 years of experience as a chef in a professional setting. A Bachelor's degree in Culinary Arts is preferred but not required. Knowledge of international cuisine is highly desirable. Additionally, you must possess excellent leadership, communication and organizational skills.
This is a full-time position offering a competitive salary of 1100 per month plus benefits package. We are willing to consider an immigrant for this role.
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The Ritz-Carlton Hotel Company, L.L.C.
The Ritz-Carlton Hotel Company, L.L.C.
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