We are looking for an experienced Executive Chef to join our team in Doha. Our ideal candidate should be a passionate culinary professional with strong leadership and management skills. As Executive Chef, you will be responsible for managing the overall operations of the kitchen, training staff, and ensuring top-notch quality of all dishes served in the restaurant.
The successful candidate should possess excellent communication skills, be organized and have a creative approach to menu planning. You must also be comfortable working in a fast-paced environment and have an eye for detail. The position offers a salary of 1700, and we are ready to consider foreign candidates.
In order to qualify for this role, you must have at least 5 years of experience as a chef in a reputable hotel or restaurant, preferably as executive chef or head chef. The ideal candidate would also have a degree or diploma in hospitality management or culinary arts as well as certification from a recognized culinary institution. You must also have an excellent understanding of food safety regulations, hygiene standards and kitchen equipment operation.
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