Euro Staffs in Doha, Qatar, seeks a dynamic Food & Beverage Manager to lead our culinary and service teams. You will be responsible for the overall operation of all dining outlets, bars, banquets, and kitchen operations, ensuring an unforgettable guest experience while maximizing profitability.
The ideal candidate holds a Bachelor’s in Hospitality Management or Business, with 3–5 years in F&B management, strong financial skills, and proficiency with POS systems (Micros, Toast, Aloha). #J-18808-Ljbffr
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