Four Seasons Hotels Ltd in Abu Dhabi is seeking a Hygiene Officer to monitor and maintain food safety, hygiene, and sanitation standards across the hotel, working with Culinary, Food and Beverage and other departments to ensure compliance with HACCP and local regulations.
You will conduct FSMS inspections, train staff on CCPs, manage non-conformities, prepare monthly reports, and participate in budget development with the Hygiene and Sustainability Manager and Executive Chef.
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