Head Chef — Lead Kitchen, Menu Innovation & Team (Doha)

Flip retail in Doha is seeking a Head Chef to regulate and route the cooking process, build menus, supervise kitchen staff, and ensure quality and safety across all dishes. You will manage payroll records, coordinate with suppliers, and drive culinary innovations while maintaining compliance with health regulations.

This full-time role demands leadership, strong communication, and a hands-on approach in a fast-paced kitchen.

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