Indian Chef We are seeking a skilled and experienced Indian Chef to join our team in Al-Khor. As an Indian Chef, you will be responsible for creating delicious and authentic Indian cuisine, while also managing the kitchen and supervising other kitchen staff. Key Responsibilities Prepare and cook a variety of traditional Indian dishes according to recipes and menu specifications Ensure that all dishes are prepared with high quality and presentation standards Plan menus and create new dishes based on seasonal produce and customer preferences Manage inventory, ordering, and food cost control to maintain profitability Train and supervise other kitchen staff to ensure consistency in food preparation and service Maintain a clean, organized, and efficient kitchen environment at all times Requirements Minimum of 3 years experience as an Indian Chef in a professional kitchen setting Strong knowledge of Indian cuisine and cooking techniques Excellent time management, organizational, and leadership skills Ability to work well under pressure in a fast-paced environment Fluent in English (knowledge of Arabic is a plus) Must be an Indian national or have significant experience working with Indian cuisine Salary We are offering a competitive salary of 1600$ per month for this full‑time position. If you are passionate about creating delicious Indian dishes and have the necessary skills and experience, we would love to hear from you.
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