Al Bandar Rotana & Al Bandar Arjaan by Rotana is seeking a passionate Chef De Cuisine to lead kitchen operations across outlets, ensuring high food quality, creative menu development, and strong budget control. You will guide the kitchen and stewarding teams, review orders, train staff, and uphold HACCP standards while delivering exceptional guest experiences.
The role emphasizes collaboration with suppliers, menu planning, and maintaining restaurant reputation through consistent presentation
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Jing Hau
Work standard
Abroad Work
Avanta Works