Park Hyatt Dubai is seeking a Demi Chef de Partie for Italian Cuisine to support daily kitchen operations, perfect authentic Italian dishes, and uphold luxury standards of flavour, presentation and food safety. You will assist with mise en place, stock control, and training junior colleagues.
Diploma in Culinary Arts and 2–3 years of Italian cuisine experience in luxury settings are preferred; strong knowledge of pasta, risotto, sauces, and Italian ingredients is essential.
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