Apparel Group in Doha, Qatar seeks a Kitchen Commis for Japanese cuisine to support daily prep and mise en place under the Chef. The role covers preparing ingredients for sushi, ramen, tempura, donburi and more while ensuring portion control, freshness and kitchen hygiene.
Responsibilities include organizing prep lists, labeling and storing ingredients, and assisting Sushi Chefs and other kitchen sections to meet menu standards during service. #J-18808-Ljbffr
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