Fujairah Rotana Resort & Spa in Abu Dhabi is seeking a Commis II to support daily kitchen operations, following menu specifications and maintaining hygienic work areas as directed by the Chef de Partie. You will assist in daily mise-en-place, stock control, and cost awareness while upholding high standards of quality and consistency across preparations.
The role requires coordination with other sections and adherence to recipes, product knowledge updates, and waste management practices as part
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