Wyndham Grand Doha West Bay Beach is seeking a Commis Pastry Chef to assist in daily pastry production, presentation, and quality control. You will work under the Chef de Partie and senior pastry team, applying pastry techniques with precision and ensuring food safety and efficiency. The role requires knowledge of standard recipes, portioning, and buffet/pastry display support. A fast-paced kitchen environment and collaboration with the pastry team are essential for delivering consistent dessert
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