Kitchen Operations Clerk — HACCP & Stock Control

JA Resorts & Hotels’ JA Hatta Fort Hotel is seeking a Kitchen Clerk to support culinary operations. You will coordinate receiving, HACCP documentation, monitor stock levels and support ordering, ensure storage cleanliness and rotation.

You’ll conduct daily temperature checks, verify deliveries, raise purchase requests, and liaise with F&B teams while upholding HACCP and municipality standards. Ideal candidates have 1-2 years experience in admin or kitchen coordination, high school diploma, and

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