We are seeking a reliable Kitchen Steward to help keep the kitchen clean, organized, and ready for daily operations. The successful candidate will support the kitchen team by maintaining hygiene standards, cleaning equipment and utensils, and assisting with basic kitchen duties.
This position is based at Riviera Rayhaan by Rotana Doha!
Key Responsibilities:
Wash and sanitize dishes, pots, pans, utensils, and kitchen equipment.
Clean kitchen surfaces, floors, storage areas, and waste bins.
Follow food safety, sanitation, and workplace health and safety procedures.
Store clean equipment and supplies in their designated locations.
Assist with receiving, organizing, and replenishing kitchen supplies.
Dispose of waste responsibly and maintain recycling procedures where applicable.
Report damaged equipment, low supplies, or maintenance concerns to the supervisor.
Support kitchen staff with basic tasks as needed.
Experience Required:
Previous experience in a kitchen, cleaning, or stewarding role is an advantage.
Skills Required:
Knowledge of basic kitchen hygiene and sanitation practices.
Ability to work efficiently in a fast-paced environment.
Good attention to detail and organizational skills.
Physically able to stand for extended periods and lift kitchen supplies safely.
Dependable, punctual, and willing to work flexible shifts, including evenings, weekends, or holidays.
Ability to communicate effectively and work well as part of a team.
Ability to operate dishwashing machines and cleaning equipment.
Proper handling and storage of kitchen utensils, cookware, and supplies.
Safe handling of cleaning chemicals and supplies.
Employment / Job Type:
Full Time
Nationality:
GCC National
About the Company:
Abu Dhabi headquartered hotel management company and one of the largest homegrown operators in the Middle East and Africa. Founded in the 1990s, Rotana manages properties under Rotana Hotels and Resorts, Centro, Rayhaan, Arjaan, and Edge, covering business hotels, resorts, and serviced apartments across the Gulf, Africa, and Eastern Europe.
Company Industry:
Hospitality
Department / Functional Area:
Stewarding
Closing Date:
20 December 2026
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