Raffles & Fairmont Doha is seeking an Assistant Director of Food & Beverage - Banquets to lead our luxury Banquets & Events operation, driving revenue, guest satisfaction, and operational excellence across weddings, conferences, and corporate events.
Reporting to the Director of Food & Beverage, you will oversee planning, staffing, budgeting, and service standards, collaborating with Sales, Culinary, Finance, Rooms, and Events teams to deliver memorable experiences aligned with brand promises.
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