Banyan Tree Doha is seeking a Chef de Partie to assist the Sous Chef in a designated kitchen section. You will prepare ingredients, cook menu items, and ensure quality and presentation standards in a luxurious setting.
The role requires strong basics in cooking, the ability to work under pressure, and good teamwork. Knowledge of food hygiene and FIFO procedures is essential; a culinary qualification is an advantage but not required. #J-18808-Ljbffr
This listing is sourced from a third-party job board. Applying will redirect you to the original posting.
METROMET CONTRACTING WLL
India Abroad