Millennium Hotels and Resorts MEA is seeking a Commis I – Pastry to assist in the preparation and production of pastries, cakes, desserts, and other sweet creations. You will learn pastry techniques, support senior pastry chefs, and help keep the pastry kitchen clean and organized.
Responsibilities include daily preparation, following recipes and SOPs, ensuring quality, freshness, taste, and presentation, maintaining hygiene, and rotating ingredients by FIFO.
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