Kimpton Doha is seeking a Commis I to support daily food preparation in our hotel kitchen, delivering the standard and qualities expected in a luxury setting. You will work under the Chef de Partie and contribute to timely, high-quality meals for our guests.
Join a team that embraces True Hospitality and operates in a fast-paced, hygienic environment, with opportunities to learn new recipes, techniques, and to develop in a prestigious Doha property in West Bay.
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