Westin in Abu Dhabi is seeking a kitchen team member who prepares ingredients, cooks according to recipes, and maintains cleanliness and safety standards to ensure a high-quality guest experience. Responsibilities include operating ovens and stove tops, portioning, measuring, and monitoring food temperatures; following safety procedures; and supporting colleagues to uphold Marriott's service expectations.
Preferred qualifications include a high school diploma or GED and at least 1 year of
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