Restaurant Manager (al-rayyan, Qatar)

Restaurant Manager vacancy in Al-Rayyan Qatar

Restaurant Manager (Al-Rayyan, Qatar)

We are seeking a highly experienced and skilled Restaurant Manager to lead our team in Al-Rayyan, Qatar. As a Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant's operations, including managing staff, ensuring customer satisfaction, and maintaining high standards of food quality and service.

Requirements

• Minimum of 5 years experience as a Restaurant Manager in a fast-paced environment
• Strong leadership skills and ability to effectively manage a team
• Excellent communication and customer service skills
• Proficiency in managing financials and budgeting
• Knowledge of food safety regulations and health codes
• Bachelor's degree in Hospitality or related field preferred

Responsibilities

• Oversee daily operations of the restaurant, including staffing, inventory management, and quality control
• Train and supervise staff to ensure high levels of customer service and efficient operations
• Develop and implement strategies to increase revenue and reduce costs
• Maintain cleanliness and hygiene standards to comply with health codes
• Handle customer complaints and resolve any issues promptly to ensure customer satisfaction
• Collaborate with the kitchen team to ensure timely preparation of food orders while maintaining quality standards
• Monitor inventory levels and place orders as needed to ensure adequate supply levels

Salary: 1700$ per month (tax-free)

Other benefits: Free visa, ticket allowance, no accommodation provided

Nationality preference: None

Language requirement: Fluent in English

Experience requirement: Minimum 5 years experience as a Restaurant Manager

Education required: Bachelor's degree in Hospitality or related field preferred

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