Job Summary:
The Waitress is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a pleasant dining experience for guests.
Key Responsibilities:
- Greet and seat customers in a friendly and professional manner
- Take accurate food and beverage orders and relay them to the kitchen staff
- Serve food and drinks promptly and correctly
- Check on guests during their meal to ensure satisfaction
- Handle customer inquiries, complaints, or special requests courteously
- Keep tables clean and organized before, during, and after service
- Process payments accurately and provide receipts
- Maintain knowledge of menu items, ingredients, and specials
- Follow health and safety regulations
Requirements
Qualifications:
- Previous experience in a similar role is a plus
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong attention to detail
- Flexibility to work evenings, weekends, and holidays
Benefits
- Competitive Salary
- Shared Accommodation Provided
- 30 Days Annual Leave with Leave Salary
- Residence Visa and Health/Medical Insurance
- One Duty Meal/Food Provided per Shift
- Two-Way Air Ticket Every 2 Years
- One Day Off per Week
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