Bab Al Shams Desert Resort seeks an Outlet Supervisor to assist the Outlet Manager, delivering courteous, efficient service within hotel policies. You will lead a service team, ensure high-quality dining experiences and uphold the resort’s desert-heritage ambiance.
The role requires a Hotel/Restaurant Management qualification, HACCP certification and 2–3 years in a five‑star hotel. Join a dynamic team focused on guest satisfaction and excellence in hospitality.
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