- Prepare highquality sushi sashimi and other Japanese dishes with precision and creativity.
- Ensure food presentation and quality meet restaurant standards.
- Maintain hygiene and safety standards in food preparation and kitchen operations.
- Monitor inventory and coordinate with suppliers for fresh ingredients.
- Collaborate with the kitchen team to enhance the dining experience.
- Stay updated on Japanese culinary trends and techniques.
Requirements
- Minimum 5 years of experience as a Sushi Chef in reputable Japanese restaurants in Dubai.
- Must be currently residing in Dubai.
- Strong knife skills and expertise in sushi and sashimi preparation.
- Good command of English.
- Knowledge of food safety and hygiene regulations.
- Ability to work efficiently in a fastpaced environment.
- Creativity in menu development and plating.
- Strong attention to detail and ability to maintain consistency in food quality.
- Team player with excellent communication skills.
Key Skills Close Protection,Attorney,Fire And Gas,Light Vehicle Driving,ACCA,Broadcast
Employment Type : Full Time
Experience: years
Vacancy: 1
This listing is sourced from a third-party job board. Applying will redirect you to the original posting.