Inter Continental Doha Beach & Spa is seeking a skilled Sous Chef to lead La Mar's Latin American kitchen. You will support the Chef de Cuisine, ensure high standards of food quality and presentation, and develop a diverse culinary team in a luxury dining setting.
We value strong knowledge of regional ingredients, a creative yet disciplined approach, and a track record of managing costs while delivering authentic dining experiences for discerning guests. #J-18808-Ljbffr
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